New Upscale Hotel Jobs recruitment in Nairobi Kenya May 2014
Our client a new upscale hotel that has just opened up in Nairobi is in need of various candidates to fill the following positions.
Admin & General
- IT Manager
- Ast IT Manager
- Sales Executives
- HR Manager
- HR Assistant/ Secretary
- Finance/Accounts
- Assistant Accountant
- Credit Controller
- Asst Credit Controller
- Accounts Assts (Payables)
- Accounts Asst – General
- Revenue Controller (F&B)
- F&B Control Clerks
- Purchasing Officer
- Purchasing Clerk / Sec.
- Head Storekeeper
- Storekeeper
- Receiving Clerk
- Storehand/Cleaner
- Payroll Assistant
- Head Cashier
- F&B Cashiers
Rooms Division
- Front Office
- Asst FO Manager
- Night Manager / Auditor
- Guest Relations Offr
- Head Receptionist
- Receptionists / Cashiers
- Reservations Officer
- Reservationist
- Telephonist/Pbx Attendant
- Porters
- Doormen
- B/Centre Attendants
- Shop Attendants
Housekeeping
- Asst Housekeeper
- Floor Supervisors
- Room Stewards
- PA Supervisor
- PA Cleaners
- Linen Clerk
- Linen Porters (Rooms)
- Tailor / Seamstress / Clerk
- Laundry Supervisor
- Laundry Operators
- Laundry Shop Attndt
F&B Division
- Banquet Manager
- Functions Coordinator
- F&B Secretary/Pa
Main Restaurant
- Restaurant Manager
- Asst Restaurant Manager
- Supervisors
- Hostess
- Waiters
- Bar Supervisor
- Barmen
Fine Dining Restaurant
- Restaurant Manager
- Supervisors
- Hostess
- Barmen
- Waiters
VIP Lounge (Under Fine Dinning)
- Captain
- Waiters
Pool Deck (Under Coffee Shop )
- Waiters
- Room Service
- Room Service Captain
- Waiters
- Minibar Attendants
- Room Service Order Takers
Functions/Conferences
- Functions Supervisor
- Captain
- Functions Hostess/Concierge
- Barman
- Waiters
Coffee Shop / Bar
- Restaurant Manager
- Asst Restaurant Manager
- F&B Supervisors
- Hostess
- Waiters
- Barmen
Main Kitchen
- Exec Sous Chef
- Sous Chef
- Chef De Partie
Pastry Section
- Pastry Chef
- Asst Pastry Chef (CDP)
- Pastry Cooks
- Pastry Artist/Cook
- Asst Cook
Butcher
- Saucier
- Entrementier
- Gardemanger
- Night Cook
- Breakfast Cooks
- Staff Cooks
Fine Dining Kitchen
- Sous Chef
- Chef De Partie
- Cooks
Functions Kitchen
- Sous Chef
- Chef De Partie
- Cooks
- Stewards
Stewarding
- Chief Steward
- Asst Chief Steward
- Stewards
Repairs & Maintenance
- R&M Supervisor
- Pool Attendant
- Painter
- Gardeners
- Boiler Attendant/ Electrician
- Carpenter
- Mason/Plumber
- Electrician
- Drivers
Gymn and Spa
- Spa Services Supervisor
- Senior Instructor
- Instructors
- Reception / Cashiers
- H/Club Attendants
- Massage/ Beauty Therapists
Security
- Security Officer
- Snr Sec Supervisor
- Snr Guard
- Security Guards
Skills & Experience:
- 2-3 years of hotel experience
- Working knowledge of various computer software programs (MS Office) to include hotel software programs
- Adequate knowledge of English language
- Ability to spot and resolve problems efficiently
- Good Communication skills
- Guest oriented and service minded
- Culinary school diploma or degree in Hotel Management or BA in related field
Should be able to start right away and please do not send any other documentation to include: certificates, diplomas, degree copies etc or your application will be disqualified
If you believe you qualify for this position, please send your CV and details of your current and expected remuneration to resume@interviewupconsulting.com