NCCK Jumuia Coffee House Restaurant Chef Jobs career in Nairobi Kenya 2013
Restaurant Chef
Reporting to the Restaurant Manager, this position is responsible for ensuring all operational standards and internal policies relating to kitchen are kept up to date at all times, strive to improve food preparations, presentations and menu selection in culinary areas of the restaurant. Managing kitchen operations in line with production quality at controlled cost.
- Kenya Certificate of Secondary Education (KCSE)
- Diploma in Food Production
- 3 years experience in busy high end coffee houses /restaurants environments.
- Human resource and business management capacities
- Creativity and innovativeness.
- Ability to work under pressure.
- Ability to work with minimum supervision.
- Must have strong interpersonal skills.
- Must be a team player.
Qualified and interested candidates should download the NCCK Job Application Form (click on the link to download), fill it out and send it via email to recruitment@ncck.org before 16th August 2013 at 12:00 noon.