(20K - 25K)Pastry Chef Job in Kenya April 2015 Our Client is in the hospitality industry currently looking for a pastry chef.   Responsibilities and Duties will include Planning and execution of the dessert menu Supervision of assistant chefs and cooks Testing and tasting of recipes Measurement and mixing of ingredients Development of new designs and recipes Creation of signature desserts Ordering of supplies and equipment Regulation of cooking temperatures Setting time cycles for products Maintaining a clean and sanitary station Keeping the kitchen organized Training and mentoring of staff Setting ...